Apple (in Hebrew: תפוח) The apple is a sweet, edible fruit produced by an apple tree (Malus domestica) and is one of the most widely cultivated tree fruits.
Apples originate from Central Asia, where their wild ancestor, Malus sieversii, is still found today.
They are rich in dietary fiber (pectin), vitamin C, and various antioxidants that support digestive and cardiovascular health.
Global annual apple production exceeds 80 million metric tons, with China, the United States, and Turkey being leading producers.
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Encyclopedia Britannica - Apple Reference
Encyclopedic reference, history, and scientific overview of Apple on Britannica.
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- • Wikipedia (encyclopdia): En.Wikipedia.org/apple
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