Watermelon (in Hebrew: אבטיח) Watermelon (Citrullus lanatus) is a plant species in the family Cucurbitaceae, a vine-like flowering plant producing a large edible fruit.
Watermelon is about 92% water, making it a highly hydrating summer fruit rich in lycopene and vitamin C.
Considerable genetic research indicates that wild watermelon ancestors originated in Africa.
China is by far the largest producer of watermelons, accounting for over 60% of world output.
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Encyclopedic reference, history, and scientific overview of Watermelon on Britannica.
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